Fat powder
BAKERY
NUTRITION
DAIRY
BEVERAGE
INFANT
MEAT
Fat powder
Application: BAKERY, SAVOURY & NUTRITION
Functional creamers for the production of cold creams, puddings and baking mixtures.
MEGGLE produces a wide variety of fat powders for your needs by spray-drying emulsions based on proteins, vegetable fats and carbohydrates.
Characteristics and benefits:
- Excellent whitening properties
- Low content of trans-fatty acids
- Products with various fat types and carrier systems available
- Improvement of texture and consequently mouthfeel
- Products for clean label declaration available
- Acid stable products available
- Product types with non-hydrogenated fats available
- Products for vegetarian and vegan products available
- Easy to handle
- Storage stability
- Good dispersibility
- Price optimization
EDIFETT
| Shelf life | Origin | Characteristics / Application |
Certification kosher halal |
||
|---|---|---|---|---|---|
| EDIFETT F 60 C L | 18 M | GER | custard cream, desserts | ✓ | ✓ |
| EDIFETT F 72 SB HO | 15 M | GER | high-oleic sunflower oil, custard cream, desserts | ✗ | ✓ |
| EDIFETT P80 P50 G SG | 18 M | GER | fatpowder based on glucose | ✓ | ✓ |
| EDIFETT P80 P50 L | 18 M | GER | fatpowder based on lactose | ✗ | ✗ |
BUROLAC
| Shelf life | Origin | Characteristics / Application |
Certification kosher halal |
||
|---|---|---|---|---|---|
| BUROLAC F 40 C | 18 M | GER | palmfree, custard cream, desserts | ✗ | ✓ |
| BUROLAC F 60 C/T | 18 M | GER | milky taste, custard cream, desserts | ✗ | ✗ |
Any more questions?
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