Fat powder
BAKERY
NUTRITION
DAIRY
BEVERAGE
INFANT
MEAT
Fat powder
Application: BAKERY, SAVOURY & NUTRITION
Functional creamers for the production of cold creams, puddings and baking mixtures.
MEGGLE produces a wide variety of fat powders for your needs by spray-drying emulsions based on proteins, vegetable fats and carbohydrates.
Characteristics and benefits:
- Excellent whitening properties
- Low content of trans-fatty acids
- Products with various fat types and carrier systems available
- Improvement of texture and consequently mouthfeel
- Products for clean label declaration available
- Acid stable products available
- Product types with non-hydrogenated fats available
- Products for vegetarian and vegan products available
- Easy to handle
- Storage stability
- Good dispersibility
- Price optimization
EDIFETT
| Shelf life | Origin | Characteristics / Application |
Certification kosher halal |
||
|---|---|---|---|---|---|
| Edifett® F 40 C 32 W | 18 M | GER | hydrogenated coconut fat, palmfree, for baking mixtures, custard cream, desserts | ✓ | ✓ |
| Edifett® F 50 P 50 G SG | 24 M | GER | non-hydrogenated palm fat, low lactose, for baking mixtures, custard cream, desserts | ✓ | ✓ |
| Edifett® F 60 C 32 W | 18 M | GER | hydrogenated coconut fat, for custard cream, baking and dessert applications | ✓ | ✓ |
| Edifett® F 60 C L | 18 M | GER | hydrogenated coconut fat, for custard cream, baking and dessert applications | ✓ | ✓ |
| Edifett® F 65 SB | 15 M | GER | non-hydrogenated sunflower oil, palmfree, vegan, ideal for baking goods(dough of muffins, donuts, etc.) | ✓ | ✓ |
| Edifett® F 72 SB HO | 15 M | GER | non-hydrogenated sunflower oil, palmfree, ideal for baking goods(dough of muffins, donuts, etc.) | ✓ | ✓ |
| Edifett® F 72 C | 18 M | GER | non-hydrogenated coconut fat, vegan, palmfree, for custard cream, ice cream, baking mixtures, desserts | ✓ | ✓ |
| Edifett® P80 P50 G SG | 18 M | GER | non-hydrogenated palm fat, low lactose, for custard cream | ✓ | ✓ |
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