Sodium Reduction in Baked Goods

Why is Fondolac® a real value for your baked goods?

Why is Fondolac® a real value for your baked goods? The daily recommended salt consumption has been the subject of many discussions for several years. Excessive consumption is said to promote cardiovascular diseases, among other things. According to the WHO, salt consumption should be less than 5 g per day. Currently, it is estimated that…